Garlic Baked Pork Chops

Enjoy the delicious smell and taste of Garlic Baked Pork Chops. When garlic and spices are mixed with pork, they bring out its natural flavors and make a dish that's perfect for any occasion.

Ingredients:

• 4 bone-in pork chops


• Salt and black pepper to taste


• 4 cloves garlic, minced


• 2 tablespoons olive oil


• 1 teaspoon dried thyme


• 1 teaspoon paprika


• 1/2 teaspoon onion powder


• 1/2 teaspoon dried rosemary


• 1/2 teaspoon dried oregano


• 1/4 teaspoon cayenne pepper optional


• Chopped fresh parsley for garnish

Instructions:

Preheat your oven to 375F 190C

Season the pork chops with salt and black pepper on both sides

In a small bowl, mix minced garlic, olive oil, dried thyme, paprika, onion powder, dried rosemary, dried oregano, and cayenne pepper if using

Rub the garlic and spice mixture over each pork chop, ensuring they are well-coated

Place the seasoned pork chops in a baking dish

Bake in the preheated oven for 25-30 minutes or until the internal temperature reaches 145F 63C

If desired, broil for an additional 2-3 minutes to achieve a golden crust

Remove from the oven and let the pork chops rest for a few minutes before serving

Garnish with chopped fresh parsley and serve hot

These Garlic Baked Pork Chops are flavorful, juicy, and make for a delicious and easy-to-prepare meal!