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This AMAZING Slow Cooker Pot Roast is tender, flavorful, and incredibly easy to make. Perfect for a comforting family dinner! Ingredients:
Instructions:Season the chuck roast with salt and pepper Place the sliced onions, minced garlic, carrots, and potatoes in the bottom of the slow cooker Place the seasoned chuck roast on top of the vegetables In a small bowl, mix together beef broth, Worcestershire sauce, soy sauce, thyme, and rosemary Pour the mixture over the roast and vegetables Cover and cook on low for 8 hours or on high for 4 hours, until the meat is tender Once cooked, remove the roast and vegetables from the slow cooker Slice the roast and serve with the vegetables, topped with the cooking juices
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September 2025
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